I love the vocabulary and the techniques and the equipment, but I don't particularly enjoy cooking myself. However, occasionally, I'll come across a recipe that makes me think think, "Hey, I should try that."
Results vary. :D
Earlier this fall, someone posted this recipe on Facebook, and I decided to give it a whirl. It's so very "Fall"
Apple Fritter Bread.
|I made two loaves, and they were delicious!|
I found the recipe HERE. It was easy to make and the results were a hit with the family.